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DOUGH, COOKIE WHITE CHOCOLATE MACADAMIA ALL BUTTER 1.3 OZ FROZEN

13615

Product: #13615 Size: 1.3 OZ
Case Pack: 196 GTIN: 10096067136155
Case Dimensions: 15.5 x 13.0 x 5.0 in. Net Wt: 16.0 LB
Case Cube: 0.58 CF Gross Wt: 17.3 LB
Kosher: DAIRY Pallet TI/HI: 9/14

Features & Benefits

Quality: Premium ingredients including chips from Guittard® Chocolate Company. Consistency: Same size, quality and delicious taste with every cookie. Convenience: Frozen portioned dough for easy baking - no thawing - freezer to oven. Cost efficient: Layered, counted packing guarantees exact food costs. Consistency: Same size, quality and delicious taste with every cookie. Convenience: Frozen portioned dough for easy baking - no thawing - freezer to oven. Cost efficient: Layered, counted packing guarantees exact food costs.

Ingredients

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), SUGAR, WHITE CHIPS (SUGAR, PALM KERNEL AND PALM OILS, WHEY, NONFAT MILK, ARTIFICIAL COLOR [TITANIUM DIOXIDE], SUNFLOWER LECITHIN, NATURAL FLAVOR), BROWN SUGAR, OATS, EGGS, MACADAMIA NUTS, NATURAL VANILLA FLAVOR, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), BAKING SODA (LEAVENING), SOY LECITHIN (EMULSIFIER). CONTAINS TREE NUTS (MACADAMIA), WHEAT, SOY, MILK, AND EGGS. GOOD MANUFACTURING PRACTICES WERE USED TO SEGREGATE INGREDIENTS IN A FACILITY THAT PROCESSES WHEAT, MILK, EGG, SOY, TREE NUT, AND PEANUT INGREDIENTS.

Preparation

Place cookie dough on a parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use thermometer to check oven temperature. Oven temperatures may vary. Rotate sheet pan half way through to ensure even baking. Conventional Oven: 14-16 minutes at 350° F. Convection Oven: 14-16 minutes at 300° F.

Shelf Life

365 Days

Nutrition Facts

Serving Size  1.3 oz  (36.8g)

Amount Per Serving  

Calories 170 Calories from Fat 80  

Per Serving   Per 0 % Daily Value*
Total Fat  9 g   g 13%
Saturated Fat   5 g   g 26%
Trans Fat   0 g   g  
Cholesterol  20 mg   mg 7%
Sodium  40 mg   mg 2%
Total Carbohydrate  22 g g 7%
Dietary Fiber  0 g   g 0%
Sugars   13 g   g  
Protein   1 g   g  

Per Serving Per 0   Per Serving Per 0
Vitamin A   0 % %  •  Vitamin C   0% %
Calcium    2mg %  •  Iron    2mg %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4