Original
DOUGH, COOKIE OATMEAL RAISIN (NO NUTS) 3 OZ FROZEN
236077
Product: #236077 | Size: 3 OZ |
Case Pack: 100 | GTIN: 10096067308057 |
Case Dimensions: 15.5 x 13.0 x 5.0 in. | Net Wt: 18.8 LB |
Case Cube: 0.58 CF | Gross Wt: 20.1 LB |
Kosher: DAIRY | Pallet TI/HI: 9/13 |
Features & Benefits
Quality: Premium quality ingredients including California raisins. Consistency: Same size, quality and delicious taste with every cookie. Convenience: Frozen portioned dough for easy baking - no thawing - freezer to oven. Cost efficient: Layered, counted packing guarantees exact food costs.
Ingredients
ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), 0G TRANS FAT MARGARINE (PALM OIL, SOYBEAN OIL, WATER, CONTAINS LESS THAN 2% OF SALT, VITAMIN A PALMITATE ADDED), SUGAR, RAISINS, BROWN SUGAR, OATS, EGGS, SALT, NATURAL FLAVORS, BAKING SODA (LEAVENING), SOY LECITHIN (EMULSIFIER).
Preparation
Place dough on parchment-lined baking pan. Do not dough before baking. Space dough so they don't touch as they expand during baking process. Make sure oven is preheated and is at the correct temperature. Use a thermometer to verify oven temperature. Oven temperatures may vary. Rotate pan half way through to ensure even baking. Conventional Oven: 12-13 minutes at 375° F. Convection Oven: 12-13 minutes at 335° F.
Shelf Life
545 Days
Nutrition Facts | |
---|---|
Serving size |
3 oz (3oz) |
Amount per serving Calories |
370 | |
% Daily Value* | ||
Total Fat 16g | 24% |
|
Saturated Fat 6g | 31% |
|
Trans Fat 0g | ||
Cholesterol15mg | 5% |
|
Sodium260mg | 11% |
|
Total Carbohydrate53g | 18% |
|
Dietary Fiber1g | 6% |
|
Total Sugars 30g | ||
Includes g Added Sugars | 0% | |
Protein4g |
Vitamin D % | • | Calcium 2% |
Iron 4% | • | Potassium 130mg 4% |
Vitamin A mcg 250% | |
Vitamin C 0mg 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |