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COOKIE, GLUTEN FREE SNICKERDOODLE BAKED WRAPPED 2 OZ FROZEN

20355

SPEC SHEET
Product: #20355 Size: 2 OZ
Case Pack: 51 GTIN: 10096067203550
Case Dimensions: 12.8 x 12.0 x 4.5 in. Net Wt: 6.4 LB
Case Cube: 0.40 CF Gross Wt: 7.1 LB
Kosher: DAIRY Pallet TI/HI: 12/12

Features & Benefits

GLUTEN FREE! Quality: Premium ingredients. Consistency: Same size, quality and delicious taste with every cookie. Convenience: Just thaw and serve.

Ingredients

Ingredients: GLUTEN FREE FLOURS (OAT FLOUR, BROWN RICE FLOUR), 0g TRANS FAT PALM OIL MARGARINE (PALM OIL, SOYBEAN OIL, WATER, CONTAINS LESS THAN 2% SALT, VITAMIN A PALMITATE ADDED), BROWN SUGAR, EGGS, INVERT SUGAR, POTATO STARCH, TAPIOCA STARCH, CORN STARCH, SOYBEAN OIL, XANTHAN GUM, CINNAMON, NATURAL VANILLA FLAVOR, BAKING SODA (LEAVENING), SALT. CONTAINS SOY AND EGGS. GOOD MANUFACTURING PRACTICES WERE USED TO SEGREGATE INGREDIENTS IN A FACILITY THAT ALSO PROCESSES PEANUT, TREE NUTS, MILK, AND WHEAT INGREDIENTS.

Preparation

Thaw a couple hours before serving.

Shelf Life

365 Days

Nutrition Facts

Serving size

2 oz (2oz)

Amount per serving
Calories		 240
  % Daily Value*
Total Fat 11g 14%
Saturated Fat 4.5g 22%
Trans Fat 0g  
Cholesterol 10mg 3%
Sodium 180mg 8%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 8%
Total Sugars 16g
Includes 15g Added Sugars 31%
Protein 2g
Vitamin D 0mcg 0% • Calcium 30mg 2%
Iron 0.7mg 4% • Potassium 140mg 2%
Vitamin A 440mcg 50%
Vitamin C 0mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.