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DOUGH, COOKIE CHOCOLATE CHIP ALL BUTTER 2 OZ FROZEN

236049

SPEC SHEET
Product: #236049 Size: 2 OZ
Case Pack: 168 GTIN: 10096067206018
Case Dimensions: 15.5 x 13.0 x 5.0 in. Net Wt: 21.0 LB
Case Cube: 0.58 CF Gross Wt: 22.3 LB
Kosher: DAIRY Pallet TI/HI: 9/12

Features & Benefits

Quality: Premium all butter cookie made with Guittard Chocolate®. Consistency: Same size, quality and delicious taste with every cookie. Convenience: Frozen portioned dough for easy baking - no thawing - freezer to oven. Cost efficient: Layered, counted packing guarantees exact food costs.

Ingredients

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, NATURAL FLAVORS), SUGAR, SEMISWEET CHOCOLATE CHIPS ([SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE], SUNFLOWER LECITHIN), BROWN SUGAR, OATS, EGGS, Contains 2% or less of: SALT, NATURAL FLAVORS, BAKING SODA (LEAVENING), SOY LECITHIN (EMULSIFIER).

Preparation

Place cookie dough on a parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use thermometer to check oven temperature. Oven temperatures may vary. Rotate sheet pan half way through to ensure even baking. Conventional Oven: 17 - 18 minutes at 350° F. Convection Oven: 17 - 18 minutes at 300° F.

Shelf Life

545 Days

Nutrition Facts

Serving size

2 oz (56.7g)

Amount per serving
Calories		 260
  % Daily Value*
Total Fat 13g 20%
Saturated Fat 8g 40%
Trans Fat 0g  
Cholesterol 30mg 11%
Sodium 130mg 5%
Total Carbohydrate 36g 12%
Dietary Fiber 1g 4%
Total Sugars 21g
Includes g Added Sugars 0%
Protein 2g
Vitamin D % • Calcium %
Iron 0% • Potassium 0%
Vitamin A mcg 6%
Vitamin C 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.