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DOUGH, COOKIE OATMEAL RAISIN WALNUT ALL BUTTER 2 OZ FROZEN

236050

SPEC SHEET
Product: #236050 Size: 2 OZ
Case Pack: 168 GTIN: 10096067206056
Case Dimensions: 15.5 x 13.0 x 5.0 in. Net Wt: 21.0 LB
Case Cube: 0.58 CF Gross Wt: 22.3 LB
Kosher: DAIRY Pallet TI/HI: 9/12

Features & Benefits

Quality: All butter cookie made with premium ingredients including California raisins. Consistency: Same size, quality and delicious taste with every cookie. Convenience: Frozen portioned dough for easy baking - no thawing - freezer to oven. Cost efficient: Layered, counted packing guarantees exact food costs.

Ingredients

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, NATURAL FLAVORINGS), SUGAR, RAISINS, BROWN SUGAR, OATS, EGGS, WALNUTS, SALT, NATURAL FLAVORS, BAKING SODA (LEAVENING), SOY LECITHIN (EMULSIFIER).

Preparation

Place cookie dough on a parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use thermometer to check oven temperature. Oven temperatures may vary. Rotate sheet pan half way through to ensure even baking. Conventional Oven: 17 - 18 minutes at 350° F. Convection Oven: 17 - 18 minutes at 300° F.

Shelf Life

545 Days

Nutrition Facts

Serving size

2 oz (56.7g)

Amount per serving
Calories		 240
  % Daily Value*
Total Fat 12g 19%
Saturated Fat 5g 27%
Trans Fat 0g  
Cholesterol 40mg 13%
Sodium 55mg 2%
Total Carbohydrate 34g 11%
Dietary Fiber 1g 4%
Total Sugars 20g
Includes g Added Sugars 0%
Protein 2g
Vitamin D % • Calcium %
Iron 0% • Potassium 0%
Vitamin A mcg 6%
Vitamin C 0mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.