Original

DOUGH, COOKIE PEANUT BUTTER CHIP 100% BUTTER 2 OZ FROZEN

20604

Product: #20604 Size: 2 OZ
Case Pack: 168 GTIN: 10096067206049
Case Dimensions: 15.5 x 13.0 x 5.0 in. Net Wt: 21.0 LB
Case Cube: 0.58 CF Gross Wt: 22.3 LB
Kosher: DAIRY Pallet TI/HI: 9/12

Features & Benefits

Quality: All butter cookie made with premium ingredients. Consistency: Same size, quality and delicious taste with every cookie. Convenience: Frozen portioned dough for easy baking - no thawing - freezer to oven. Cost efficient: Layered, counted packing guarantees exact food costs.

Ingredients

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), PEANUT BUTTER CHIPS (SUGAR, PALM KERNEL OIL, PARTIALLY DEFATTED PEANUT FLOUR, NONFAT DRY MILK POWDER, SALT, AND SOY LECITHIN [AN EMULSIFIER]), SUGAR, BROWN SUGAR, ROASTED PEANUTS, OATS, EGGS, NATURAL VANILLA FLAVOR, NATURAL PEANUT FLAVOR, BAKING SODA (LEAVENING), SOY LECITHIN (EMULSIFIER). CONTAINS MILK, WHEAT, SOY, PEANUTS, AND EGGS. GOOD MANUFACTURING PRACTICES WERE USED TO SEGREGATE INGREDIENTS IN A FACILITY THAT PROCESSES WHEAT, MILK, EGG, SOY, TREE NUT, AND PEANUT INGREDIENTS.

Preparation

Place cookie dough on a parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use thermometer to check oven temperature. Oven temperatures may vary. Rotate sheet pan half way through to ensure even baking. Conventional Oven: 17 - 18 minutes at 350° F. Convection Oven: 17 - 18 minutes at 300° F.

Shelf Life

365 Days

Nutrition Facts

Serving Size  2 oz  (56.7g)

Amount Per Serving  

Calories 260 Calories from Fat 120  

Per Serving   Per 0 % Daily Value*
Total Fat  13 g   g 20%
Saturated Fat   8 g   g 40%
Trans Fat   0 g   g  
Cholesterol  35 mg   mg 11%
Sodium  160 mg   mg 7%
Total Carbohydrate  31 g g 10%
Dietary Fiber  1 g   g 4%
Sugars   17 g   g  
Protein   4 g   g  

Per Serving Per 0   Per Serving Per 0
Vitamin A   6 % %  •  Vitamin C   0% %
Calcium    0 mg %  •  Iron    4mg %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4