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DOUGH, COOKIE ALL BUTTER WHITE CHIP MACADAMIA 2 OZ FROZEN

20615

Product: #20615 Size: 2 OZ
Case Pack: 168 GTIN: 10096067206155
Case Dimensions: 14.0 x 12.5 x 5.5 in. Net Wt: 21.0 LB
Case Cube: 0.56 CF Gross Wt: 22.3 LB
Kosher: DAIRY Pallet TI/HI: 9/12

Features & Benefits

Quality: All butter cookie made with premium ingredients including chips from Guittard® Chocolate Company. Consistency: Same size, quality and delicious taste with every cookie. Convenience: Frozen portioned dough for easy baking - no thawing - freezer to oven. Cost efficient: Layered, counted packing guarantees exact food costs. Consistency: Same size, quality and delicious taste with every cookie. Convenience: Frozen portioned dough for easy baking - no thawing - freezer to oven. Cost efficient: Layered, counted packing guarantees exact food costs.

Ingredients

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), SUGAR, WHITE CHIPS (SUGAR, PALM KERNEL AND PALM OILS, WHEY, NONFAT MILK, ARTIFICIAL COLOR [TITANIUM DIOXIDE], SUNFLOWER LECITHIN, NATURAL FLAVOR), BROWN SUGAR, OATS, EGGS, MACADAMIA NUTS, NATURAL VANILLA FLAVOR, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), BAKING SODA (LEAVENING), SOY LECITHIN (EMULSIFIER). CONTAINS TREE NUTS (MACADAMIA), WHEAT, SOY, MILK, AND EGGS. GOOD MANUFACTURING PRACTICES WERE USED TO SEGREGATE INGREDIENTS IN A FACILITY THAT PROCESSES WHEAT, MILK, EGG, SOY, TREE NUT, AND PEANUT INGREDIENTS.

Preparation

Place dough on parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use a thermometer to verify oven temperature. Oven temperatures may vary. Rotate pan half way through to ensure even baking. Conventional Oven: 16 - 18 mins at 350° F. Convection Oven: 16 - 18 mins at 300° F.

Shelf Life

545 Days

Nutrition Facts

Serving Size  2 oz  (56.7g)
Servings Per Container: 0

Amount Per Serving  

Calories 260 Calories from Fat 120  

Per Serving   Per 0 % Daily Value*
Total Fat  14 g   g 21%
Saturated Fat   8 g   g 39%
Trans Fat   0 g   g  
Cholesterol  35 mg   mg 11%
Sodium  125 mg   mg 5%
Total Carbohydrate  32 g g 11%
Dietary Fiber  1 g   g 4%
Sugars   19 g   g  
Protein   3 g   g  

Per Serving Per 0   Per Serving Per 0
Vitamin A   6% %  •  Vitamin C   0% %
Calcium    0% %  •  Iron    0% %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbs.   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4